Crisp grilled tortilla loaded with your choice of chicken or a medley of seasoned vegetables, paired with melted cheese, sautéed onions and peppers. Served with zesty salsa and cool sour cream on the side.

Three delightful sliders featuring juicy beef with cheddar, BBQ chicken with coleslaw, and a vegetarian mushroom spinach blend, all served on a soft brioche bun.

Golden fries generously seasoned with truffle oil, grated parmesan, fresh parsley, an indulgent treat.

Juicy chicken wings marinated in our chef’s signature blend of secret spices, served with our fiery in-house chilli sauce for the perfect kick.

Crispy golden squid tossed in a vibrant mix of sea salt, black pepper and served with creamy Sriracha mayo & Wasabi Mayo sauce.

Baked button mushrooms filled with a creamy mix of spinach and cheese, topped with golden breadcrumbs for a delightful crunch.

Crispy potato wedges generously loaded with melted cheese and served with house dip.

Toasted artisan bread topped with grated parmesan cheese, fresh tomato concassé, garlic, basil, and extra virgin olive oil.

Creamy burrata served on fresh greens, finished with a fragrant basil pesto drizzle.

Crispy fried shrimp tossed in our signature spicy sauce with a bold, zesty kick.

Crisp romaine lettuce, parmesan shavings, garlic croutons, and classic Caesar dressing.

Tender shrimp marinated in bold chili-garlic mix, grilled to perfection, and served with a zesty lime yogurt dip.

A luxurious blend of earthy wild mushrooms and silky cream, topped with a drizzle of fragrant truffle oil and garnished with crispy garlic croutons for an irresistible aroma.

Hearty Italian-style soup with tender beef, seasonal vegetables, and herbs simmered in a rich tomato broth.

Succulent chicken thigh chunks marinated in garlic, lemon, onions, saffron and Mediterranean spices grilled to perfection and paired with a creamy garlic & spicy sauce

Middle Eastern-inspired skewers of minced lamb seasoned with aromatic spices, served with a cooling tzatziki sauce

A delicate blend of creamy mozzarella cheese, tangy San Marzano tomatoes, and fragrant fresh basil leaves, the classic Neapolitan style pizza is a timeless delight.

A vibrant medley of fresh bell peppers, mushrooms, onions, olives, and zucchini layered over a spicy arrabbiata base, topped with melty mozzarella and cheddar, then oven-baked to golden perfection.

A folded pizza generously filled with melted mozzarella, tomato sauce, and savoury fillings, baked until golden and crisp.

Sweet meets Savoury in our Honey Garlic chicken topped with tender and juicy chicken breast, marinated in a rich and aromatic blend of honey, garlic and herbs.

This pizza features a crispy crust topped with sweet and savoury ham, juicy pineapple and a blend of creamy Mozzarella and parmesan cheese.

A cheese-forward creation with a soft, indulgent centre, finished with BREWGRILLZ signature toppings for ultimate comfort.

This pizza combines the best of both worlds, featuring a crispy crust topped with a tangy BBQ sauce, a blend of creamy mozzarella and cheddar cheese, a hearty combination pf pepperoni, juicy sausage, crispy bacon and tender ham.

Fragrant basil pesto replaces the traditional tomato base, topped with mozzarella and selected ingredients for a fresh, aromatic profile.

A chef-crafted pizza on creamy truffle mushroom base inspired by coastal Italian flavours, combining savoury toppings with classic herbs and seasoning.

A generous mix of prawns, calamari, and seafood on a spicy tomato base, delivering heat and depth with every bite.

Featuring al dente penne pasta tossed in a fiery and aromatic sauce, made with crushed tomatoes, garlic, red pepper flakes and olive oil. A classic Italian dish sure to ignite your buds.

Spaghetti gently sautéed with olive oil, garlic, and chilli flakes, enhanced with fresh seasonal vegetables.

Silky Alfredo sauce envelops spaghetti, complemented by a savoury blend of premium ham and parmesan.

Classic pasta with guanciale, egg yolk, and freshly grated parmesan

Tender spaghetti tossed in our rich and meaty Bolognese sauce, made with ground beef, onions, carrots, celery, and a hint of Italian herbs. Slow cooked to perfection served hot, topped with parmesan and fresh parsley.

Fragrant basil pesto coats penne pasta, finished with creamy buffalo mozzarella for a smooth, herbaceous bite.

Pasta linguini sautéed with fresh ocean clams, seafood stock and finished with white wine sauce.

Spaghetti in rich tomato base with succulent prawns, mussels and calamari, finished with white wine sauce.

Creamy parmesan risotto layered with vibrant spinach purée and topped with crispy fried calamari for texture and balance.

Savour the flavours of the sea with our seafood linguini tossed with a medley of succulent seafood including prawns, scallops and mussels finished with a glace of white wine, squeeze of fresh lemon and a sprinkle of parsley.

Elevate your burger game with our Premium Beef Burger, featuring a juicy, tender beef patty layered with melted raclette cheese, crisp bacon, crispy fried onions, and fresh arugula, finished with our signature house sauce and served in a toasted brioche bun.

Elevate your burger game with our Premium Chicken Burger, featuring a juicy, tender chicken fillet topped with melted raclette cheese, crisp bacon, crispy fried onions, and fresh arugula, finished with a bold spicy smoky mayo and served in a toasted brioche bun.

A perfectly grilled 200g sirloin steak, expertly seasoned and seared to your desired doneness. This tender and juicy cut is known for its bold, beefy flavour and rich marbling served with your choice of sides and complementary sauce.

Try our smoky flavour tender juicy chicken thigh marinated in a blend of spices and herbs served with our in-house special peppercorn sauce.

Bone in Pork chop with apple cider glaze, served alongside roasted sweet potatoes and buttered green peas.

Delicate Salmon fillet with lemon-dill cream sauce. Served with roasted asparagus and garlic butter rice.

Juicy, tender ribeye grilled to perfection, served with garlic mash potatoes, sautéed green beans, and a choice of red wine jus or peppercorn sauce.

A premium cut of beef, cooked to your liking and paired with truffle-infused potato puree. Roasted asparagus. And creamy mushroom sauce.

Delicately seasoned white fish fillet, coated in a light and crispy breadcrumb crust, then fried until irresistibly crunchy on the outside and flaky on the inside. Served with thick-cut fries, our creamy house-made tartar sauce, tangy slaw for a refreshing contrast, and a wedge of lemon to brighten up the flavors - a timeless classic with the BREWGRILLZ touch.

A bold twist on the classic - tender chicken breast coated in Cajun-seasoned breadcrumbs, fried to a crispy, golden crust while staying juicy inside. Served with fries and a side of zesty peppercorn sauce for that extra kick.

Grill Herb Marinated Chicken Thighs Slow Cooked BBQ Beef Brisket Spicy Lamb Kofta Crispy Pork Belly Roasted seasonal vegetables and a medley of dipping sauces, including mustard aioli and house made BBQ sauce

Grill Herb-Marinated Chicken Thighs Chargrilled prawns Seared Salmon Fillet Spicy Lamb Koftas BBQ Glazed Pork Ribs Accompaniments Roasted seasonal Vegetables, garlic Buttered Corn on the cob and a trio of dipping sauces including lemon aioli, Tartar sauce & House BBQ sauce

An Italian classic with layers of coffee-soaked ladyfingers, mascarpone cream, and a dusting of cocoa

A luscious twist on classic, silky tr0pical panna cotta topped with tangy mango coulis, an unforgettable dessert that transports you straight to summer paradise.

Rich molten chocolate nestled in a moist cake, served with vanilla ice cream and berry compote.

4.9% ABV Clear Golden Hued - “Balanced of bread/biscuit maltiness, smooth bitterness with mild floral and citrus aroma and flavour”.

4.5% ABV Light golden. Clear - "Aroma: grainy sweet with floral overtones, Flavor: clean, crisp, grainy sweet. Tags: clean, light, crisp”.

4.5% ABV Light yellow. A touch of haze - “Aroma: vibrant white peach and coconut on the refreshing pineapple canvas supported by gentle flowery overtones. Flavour: a fruit punch combined with crushable drinkability”.

Mix gin with cherry brandy, Benedictine, bitters, pineapple and lime juice for this classic cocktail

White rum, mint leaves, lime juice, sugar & club soda with crushed ice

Aperol, prosecco & a dash of soda

A cocktail made with equal parts of gin, vermouth rosso and Campari

Coconut rum, cream of coconut and pineapple juice

Strawberry, Mango & Classic Tequila, lime juice, triple sec, agave syrup & blended

Pineapple juice, fresh lime juice ,triple sec or Cointreau &Orgeat Syrup

White Cuban rum, Coca-Cola & lime juice

Dark rum, fresh lime juice, candied ginger slice, chilled ginger beer & a lime wheel for garnish

Vodka ,Kahlua, shot of Espresso, simple syrup shaken and served with coffee beans as garnish